OUR MENU

Our food menu changes regularly so be sure to ask your bartender or server about our specials.

Happy Hour Specials

Monday - Friday 4pm - 7pm
Saturday 12pm- 4pm

$1 OFF any draft beer
$2 OFF Wine by the glass

$4 House Mix Drinks
$6 House Vodka Martinis

APPETIZERS

Breaded Mozzarella | 6
Panko breaded mozzarella wedges fried to a crisp, served with a chipotle mayo

Loaded Potato Croquets | 6
Potato, bacon, cheddar covered in panko bread crumbs fried to a crisp and finished with a sour cream drizzle

Buffalo Dip | 8
Shredded chicken in a spicy creamy cheese dip served with our corn tortilla chips

Potstickers | 8
Dumplings stuffed with pork, fried to a crisp served with a sesame soy dipping sauce

Empanadas | 10
Homemade with ground beef, fresh peppers, & potatoes, served with cheese sauce

Boneless Wings | 10
Crispy breaded boneless chicken tossed in your choice of: Buffalo, BBQ, or Garlic Parm; served with celery and ranch dressing

Pretzel Bites | 7
Homemade pretzel bites tossed in kosher sea salt, served with cheese sauce

Buffalo Fries | 8
Hand cut steak fries tossed in buffalo seasoning, topped with chopped celery and drizzled with ranch dressing

Charcuterie Plate | 16
Chef Selection of cured meats and cheeses, served with dried fruit and honey

LIGHT EATS

Guacamole | 9
Fresh made to order with avocado, pico de gallo, fresh lime juice, and cilantro, served with corn tortilla chips

Cranberry Salad | 10
Grilled chicken, dried cranberries, red onions, feta cheese, over mixed greens with a fresh lemon juice aioli

Poke Bowl | 10
Ahi tuna served rare with cucumbers, jalapenos, and avocados, over shredded vegetables in a cucumber wasabi dressing

Edamame | 7
Steamed soybeans in the pod tossed in salt and served with soy sauce for dipping

Hummus | 9
Served with cucumbers, carrots, celery and grilled crostinis

BLEND FAVORITES

Blend Quesadilla  | 10
Tortilla filled with chicken, bacon, monterey, cheddar, and pico de gallo, served with salsa and sour cream

Truffle Fries | 8
Hand cut steak fries tossed in truffle oil, fresh garlic, and shaved parmigiano

Loaded Nachos | 10
Hand cut fried corn tortilla chips, topped with chicken, monterey, cheddar, black beans, pico de gallo, jalapenos, and a side of sour cream

Baked Mac and Cheese | 10
Medium shell pasta mixed in a blend of cheeses encrusted with panko bread crumbs

SANDWICHES

Served with a pickle and our hand cut steak fries

Classic American | 9
Three Angus burgers with American cheese on toasted slider buns

EXIT 7A | 13
Three Angus burgers topped with pork roll, bacon, American cheese on toasted on slider buns

BBQ Panini | 10
Slow cooked pulled pork layered with coleslaw in a sweet savory BBQ sauce on ciabatta bread

Pesto Panini | 10
Grilled chicken, fresh mozzarella & sliced tomato with our house basil aioli spread on ciabatta bread

ENTREES

Sesame Seared Tuna | 16
Sesame seared tuna, served over shredded veggie salad tossed in a cucumber wasabi dressing

Braised Pork | 13
Braised pork shoulder with carmelized red onion served over coleslaw, drizzled with a cranberry glaze and a side of roasted sweet potato and black beans

Chicken Skewers | 14
Seasoned chicken grilled on a skewer with sweet potato and red onion finished in a orange bourbon glaze served over coleslaw

SIDES

Brussel Sprouts | 5
Sweet Baby Carrots | 4
Sweet Potato | 4
Mediterranean Olives | 4
Sweet Potato & Bean Chili | 5
Steak Fries | 5

Let us cater your event!

We cater to your needs at BLEND or at your location Ask to speak to a manager today to reserve your date for winter and spring events!

PRIVATE ROOM COMING SOON!
Baby Showers, Birthdays, Communions, Reunions, Retirement, Office Happy Hour, Graduations, etc.